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Date: | Wed, 8 Jan 2003 16:53:00 -0700 |
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Angel, I am getting the same nose-crimping response to the exhibit title.
Carol, you had some thoughtful responses to my plea to keep the original
title in November - can you reiterate them now?
Annie
----- Original Message -----
From: "Angel Ysaguirre" <[log in to unmask]>
To: <[log in to unmask]>
Sent: Wednesday, January 08, 2003 3:35 PM
Subject: "Key Ingredients"
> hello all:
>
> It's very likely too late to do anything about it but if it's not, is
there
> any way to consider keeping the name of Key Ingredients to "American Food
> Traditions" rahter than "America by Food?" I understand the meaning of the
> new title and that makes sense but it still sounds really hokey. Everytime
> I've told the title change so someone, each person has flinched.
>
> Am I speaking up too late! If so, I might storm the SITES building.
>
> Sincerely,
> Angel Ysaguirre
> **********************************
> Director of Programs
> Illinois Humanities Council
> 203 North Wabash Avenue, Suite 2020
> Chicago, IL 60601.2417
> 312.422.5585 ext. 225
> 312.422.5588 Fax
> http://www.prairie.org
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